Description

Dilpasand Cham Cham is a soft, sweet and spongy mithai loved across Pakistan. Cham cham is made from fresh chenna, cooked in sugar syrup and often finished with a light coating of khoya or coconut. Dilpasand is a well-known Karachi sweet brand, so this tastes just like the mithai you would pick up from a sweet shop back home. Serve chilled after dinner, share it with guests or take it as a gift when visiting family. It is perfect for Eid, weddings, birthdays and good news celebrations. Once opened, store it in the fridge and enjoy within a few days.